MASK

Solutions for Restaurants

Take orders straight from your bio page.

A full menu, cart, and cash or card-on-delivery checkout on your link-in-bio, run from a live order queue and kitchen display. No online payment, no commission.

How it works

How restaurants run on MASK.

Step 01

Build your menu

Categories and items with photos, options, dietary tags, tax, delivery fees, and hours, per location.

Step 02

Add it to your bio page

Drop the Food Menu and Branches blocks onto your page. Prices update live, with no need to re-publish.

Step 03

Take orders & run the kitchen

Orders arrive in a live queue and on the kitchen board. Accept with an ETA, prepare, and hand off.

What you get

Everything a restaurant needs to sell online.

Full menu builder

Photos, variants, add-ons, dietary tags, calories, and one-tap sold-out, with per-branch prices.

Cash or card on delivery

Guest checkout for pickup or delivery. No processor, no commission, no online payment.

Live orders & kitchen display

A real-time queue plus a kitchen board with new-order alerts, ETAs, and order timers.

Branches & staff roles

Multiple locations, branch-scoped staff, and custom roles down to a kitchen-only view.

Tax, delivery & hours

Your own tax, delivery fee, minimum order, and ordering hours per location. Pause any time.

Insights & notifications

Revenue, orders, and top items, plus order updates sent from your own email sender.

Your menu. Your orders. No commission.

Take orders on the link you already share, and run them from a live queue and kitchen display.